WE WILL BEGIN TAKING ORDERS FOR THE 1ST WEEKEND IN NOVEMBER - PRE-ORDER USING THE "CONTACT US" PAGE.
PRICE PER LUNCH/DINNER: $15, INCLUDES ENTREE, 2 SIDES AND A DESSERT
1ST WEEKEND OF THE MONTH:
FRIED FISH DINNER W/2 SIDES AND A DESSERT
2ND WEEKEND OF THE MONTH:
PULLED PORK (W/BUN), 2 SIDES AND A DESSERT
3RD WEEKEND OF THE MONTH:
FRIED CHICKEN W/2 SIDES AND A DESSERT
4TH WEEKEND OF THE MONTH:
BRISKET DINNER W/2 SIDES AND A DESSERT
SIDES INCLUDE BUT ARE NOT LIMITED TO:
BAKED MAC-N-CHEESE
SEASONED STRING BEANS
POTATO SALAD
CANDIED YAMS